Ingredients:
- 1/2 cup maple syrup
- 3 tablespoons leftover cranberry sauce or whole berry cranberry sauce
- 1 1/2 cups milk
- 1 cup leftover sweet potato casserole
- 1/4 cup butter, melted
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 1 3/4 cups all-purpose flour
- 2 tablespoons light brown sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- toasted pecans
