Credit Low Carb Maven with the recipeI think these would be awesome topped with sesame seeds
- 6 oz Mozzarella Cheese, part skim milk
- 56 gram(s) aldi cream cheese (by ONESTEPCLOSER3)
- .25 cup Egg substitute, liquid (Egg Beaters)
- 24 tbsp great value almond flour (by CHIROCW)
- 3 tsp Great Value Baking Powder (by ARUBALOVER)
- Melt cheeses in microwave.
- Stir in egg.
- Add dry ingredients.
- Mix until dough and then hand mix – my first attempt was 20 mixes.
- Serving Size: 4 large bagels