Doughnut Casserole

Doughnut Casserole

recipe image

Ingredients:

  • 5 cups large-diced cake doughnuts (about 12 doughnuts)
  • 3 cups large-diced French bread
  • Unsalted butter, for the baking dish
  • 3 cups whole milk
  • 1 cup heavy cream
  • 8 large eggs
  • 1/4 cup sugar
  • 1 tablespoon freshly grated orange zest
  • 2 teaspoons ground cinnamon
  • 1 teaspoon pure vanilla extract
  • Maple syrup, for serving
  • Berries, for serving







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