Category: Casserole

Breakfast Casserole
16
Jan
2021
Posted in Casserole

Breakfast Casserole

Ingredients:6 eggs1 cup half and half2 tablespoons green onions, choppedSalt and pepperButter to grease pan6 slices of Texas Toast (thick cut, crusty white bread)1 pound spicy pork sausage, cooked and drained of fat1 cup grated Cheddar cheese

Baked Lemon Sole with Sauteed Swiss Chard
16
Jan
2021
Posted in Casserole

Baked Lemon Sole with Sauteed Swiss Chard

Ingredients:4 slices fresh white bread, crusts discarded and bread quartered1 teaspoon lemon zest1/4 cup walnut halves1/4 cup grated Parmesan2 tablespoons olive oil4 lemon sole fillets, rinsed and patted drySalt and freshly ground black pepper4 tablespoons butter, plus extra for casserole1/4 cup lemon juice 3 tablespoons capers 2 tablespoons olive oil2 cloves garlic, minced2 bunches Swiss…

Pasta al Forno
15
Jan
2021
Posted in Casserole

Pasta al Forno

Ingredients:1 pound ziti rigate2 tablespoons extra-virgin olive oil, 2 turns of the pan1 small onion, finely chopped3 cloves garlic, chopped1 (15-ounce) can, crushed tomatoes1/2 cup heavy cream2 pinches ground cinnamonSalt and pepper3 ounces prosciutto, 1 thick slice from deli, chopped1/4 to 1/3 cup grated Parmigiano-ReggianoSoftened butter to coat a medium casserole or baking dish

Cheesy Broccoli Bake
15
Jan
2021
Posted in Casserole

Cheesy Broccoli Bake

Ingredients:2 pounds fresh broccoli, trimmed and cut up2 tablespoons unsalted butter, plus more for greasing the casserole1/4 cup chopped celery1/4 pound fresh mushrooms, sliced1/4 cup chopped onion1 (8-ounce) can sliced water chestnuts1 (10 3/4-ounce) can condensed cream of mushroom soup1/2 pound cheese product, softened1/2 teaspoon garlic salt1/4 teaspoon pepper1 cup grated Cheddar

Buffalo Mac ‘n’ Cheese
15
Jan
2021
Posted in Casserole

Buffalo Mac ‘n’ Cheese

Ingredients:Kosher salt and freshly ground black pepper1 pound elbow macaroni6 tablespoons unsalted butter, plus more for the casserole dish1 yellow onion, chopped2 stalks celery, chopped2 tablespoons all-purpose flour3 1/2 cups half-and-half4 cups shredded Cheddar2 cups shredded Monterey Jack cheese1/2 cup crumbled blue cheese1 1/3 cups hot sauce1 cup panko breadcrumbs2 scallions, sliced on the bias

Challah Bread Pudding with Limoncello
15
Jan
2021
Posted in Casserole

Challah Bread Pudding with Limoncello

Ingredients:2 cups half-and-half1/4 cup limoncello3 tablespoons granulated sugar1/2 teaspoon vanilla extract1/2 teaspoon finely grated lemon zest1/8 teaspoon kosher salt3 large eggsUnsalted butter, for buttering the casserole dish5 cups cubed challah (about 8 ounces)1/3 cup confectioners' sugar1 tablespoon limoncello1 teaspoon finely grated lemon zest

Old School Sweet Potato Souffle
14
Jan
2021
Posted in Casserole

Old School Sweet Potato Souffle

Ingredients:Butter, for casserole3 pounds sweet potatoes, peeled and cubedSalt1 (4.5-ounce) can evaporated milk1/2 cup brown sugar5 tablespoons unsalted butter, melted1 teaspoon vanilla extract1/2 teaspoon ground cinnamon2 eggs, beatenFreshly ground black pepper1 cup coarsely chopped roasted, salted cashews1/2 cup mini marshmallows1/2 cup sweetened shredded coconut

Lady and Sons’ Chicken in Wine Sauce
14
Jan
2021
Posted in Casserole

Lady and Sons’ Chicken in Wine Sauce

Ingredients:4 large skinless boneless chicken breasts4 tablespoons butter, melted, plus more for casseroleKosher salt and freshly ground black pepper6 ounces (about 8 slices) Swiss cheese1 (10 3/4-ounce) can condensed cream of chicken soup1/4 cup white wine1 cup herb-flavored stuffing mix, crushed

Baked Corn Pudding
14
Jan
2021
Posted in Casserole

Baked Corn Pudding

Ingredients:3 tablespoons butter, plus extra for casserole1/2 large onion, chopped1 jalapeno, chopped3 tablespoons all-purpose flour2 cups milk1 cup shredded Cheddar2 eggs, beaten1 (10-ounce) bag frozen cornSalt and freshly ground black pepper 1/4 cup bread crumbs 1/4 cup grated Parmesan

Creamed Corn Bread Pudding
14
Jan
2021
Posted in Casserole

Creamed Corn Bread Pudding

Ingredients:4 tablespoons unsalted butter, plus more for buttering the casserole dish1 loaf brioche bread, cut or torn into 1 1/2-inch pieces2 stalks celery, diced2 leeks, dicedKosher salt and freshly ground black pepper2 cups creamed corn1 cup sour cream4 large eggs