Easiest Way to Prepare Perfect Best chicken soup ever

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Best chicken soup ever Packed with anti-inflammatory ingredients like ginger, turmeric, garlic. This is the BEST CHICKEN SOUP RECIPE EVER! Both times this was the best chicken soup I've ever made. You can have Best chicken soup ever using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Best chicken soup ever

  1. It’s of chicken breasts.
  2. Prepare of flour.
  3. It’s of lemon.
  4. It’s of bay leaves (optional).
  5. It’s of Olive oil (or any other oil).
  6. You need of Maggi cube (optional).
  7. You need of Cinnamon sticks (optional).
  8. Prepare of Cumin.
  9. You need of Salt.
  10. Prepare of Black pepper.

I made this soup for my boyfriend who has a cold and it was excellent! Add onions, celery, garlic and carrots and saute so everything begins to "sweat". Add all seasonings and cook for a few more minutes. Add chicken stock to mixture in pot and stir.

Best chicken soup ever step by step

  1. Boil 2 boneless chicken breast along with bay leaves, cinnamon sticks, salt and pepper until it’s really soft. (Keep the chicken broth).
  2. When chicken is ready, tear it into string like pieces. Then get a frying pan, fry the chicken with a little bit of olive oil, salt, pepper and cumin. When the chicken starts to brown a little take it off and set it aside..
  3. In a pot, add 3 tablespoons of flour and stir it around until it turns light brown, then add a cup of room temperature water and whisk immediately. If clumps of flour form get a small strainer and fish them out. Then add the chicken broth. Get a lemon, squeeze it and cut each part of the lemon in half and add it into the soup. Then add the chicken. Adjust salt, pepper, lemon juice after tasting. Let it boil for 6 minutes (fish the lemons out when soup is ready) and Enjoy!.

Add spinach leaves to stock and stir. Bring this to a boil, uncovered. One thing I discovered is that if. This is the BEST EVER Healing Chicken Soup, packed with healthy ingredients and SO much flavor. The best part about this soup is that you don't have to strictly follow the recipe, which means you cook to your taste.

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