Chocolate Cookies with White chips. Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Fold in the white chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Add eggs, one at a time, beating well after each addition. Sift together the flour, cocoa, baking soda and salt, and then add in batches to the mixer, mixing until just combined after each addition. Gently blend in the white chocolate and chocolate chips. You can have Chocolate Cookies with White chips using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chocolate Cookies with White chips
- Prepare 12 oz of white chips.
- It’s 1/2 cup of cocoa powder.
- It’s 1/2 cup of butter/margarine.
- It’s 1/4 tsp of salt.
- You need 1/2 tsp of baking soda.
- You need 2 3/4 cups of flour.
- Prepare 2 of eggs.
- It’s 1 1/2 cup of sugar.
- You need 1 tsp of vanilla.
Gently blend in chocolate chips and white chocolate chips. Let cool on a baking rack. How to Make Chocolate Cookies with White Chocolate Chips dough Cream the butter, sugar and brown sugar in a mixing bowl. Add the Eggs and Vanilla and mix until light and fluffy.
Chocolate Cookies with White chips step by step
- Preheat oven to 400℉.
- Combine sugar, butter, vanilla, eggs, mix well..
- Stir in flour, cocoa powder, baking soda, and salt. Add chips..
- Bake 9 minutes..
Add the Cocoa Powder and mix thoroughly. Combine the flour, soda and salt; gradually add to creamed mixture and mix well. Let stand a few minutes before removing cookies to a wire rack to cool. How to make White Chocolate Chip Cookies. In smaller bowl, mix flour, baking soda and salt.