Easiest Way to Prepare Delicious Chicken liver

Chicken liver. Chicken livers are coated with garlic-flavored flour, and deep fried to a golden, crispy brown for an old-time Southern treat. While chicken is one of the most commonly eaten meats, the liver is often overlooked as an undesirable part of the bird. Chicken liver does contain a large amount of cholesterol, but it also supplies healthy doses of many essential vitamins and minerals.

Chicken liver This makes a really good lunch or supper dish, or a starter for more people. Liver also contains many other vitamins and minerals — and a lot of sodium. Chicken livers are not always well received by everyone. You can have Chicken liver using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chicken liver

  1. Prepare of chicken liver.
  2. You need of onion 🌰.
  3. It’s of Spices, salt 🧂, black pepper.

Some people hear the word 'liver' and immediately want to shy away. But when cooked correctly, liver can make up part of a delicious and healthy meal. Chicken livers are loaded with vitamins like B, A and folate. Spicy peri-peri chicken livers is the ultimate quick and easy meal or snack.

Chicken liver instructions

  1. Cut the onion in slices, put olive oil in pan put the onion until it's gold, put the chicken 🐔 liver in another pan sprinkle the spices, salt, garlic, black pepper..
  2. Add the gold onion to the liver, Put it on low heat about 30 minutes, then add 1/2 cup of water and leave it about 15 minutes..

Chicken livers are cheap and super nutritious. So I know that chicken livers might not be everyone's cup of tea but hear me out. Preservative free with no added hormones* our fresh chicken livers are sure to please. Grab a pack for dinner tonight! This is the ultimate Garlic Chicken Liver recipe.

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