Recipe: Perfect Pumpkin Spice Bulletproof Coffee

Pumpkin Spice Bulletproof Coffee. The last optional ingredient in this pumpkin spice bulletproof coffee recipe is maple syrup. Similar to the pumpkin, the maple syrup does have carbs but if you like a little sweetness you can definitely add a bit, you'll still get all the great benefits of the bulletproof coffee! Why you will love this pumpkin spice latte!

Pumpkin Spice Bulletproof Coffee Stick with classic Bulletproof Coffee to feel your absolute best all day long. I'm not sure where it was created first, but I do know the Pumpkin Spice Latte became quite popular from Starbucks. The Pumpkin Spice Latte is a coffee drink made with traditional fall spices, steamed milk, espresso, and often sugar, topped with whipped cream and pumpkin pie spice. You can cook Pumpkin Spice Bulletproof Coffee using 6 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Pumpkin Spice Bulletproof Coffee

  1. Prepare 1 tbsp of homemade pumpkin puree.
  2. You need 1 tsp of pumpkin pie spice.
  3. You need 1 tbsp of kerrygold.
  4. It’s 1 tsp of coconut oil.
  5. You need 8 oz of strong coffee.
  6. You need of Real maple syrup.

OPTIONAL: If you want to make a bulletproof pumpkin spice latte, add the pumpkin milk in a blender along with butter and MCT oil and blend until frothy. For a classic keto pumpkin latte, skip this step and go to the 'assemble the drink' step. Few things smell quite as good as fresh-baked bread, and this paleo pumpkin bread recipe is no exception. Top a warm, soft slice with a generous smear of grass-fed butter and pair with a cup of freshly brewed coffee: You'll feel like pumpkin-spice royalty.

Pumpkin Spice Bulletproof Coffee step by step

  1. Blend together and enjoy.

Starbucks' Pumpkin Spice Latte may reign supreme as the signature hot beverage of fall, but its nutrition profile isn't one to make you skip giddily through autumn leaves. This is why making your very own homemade coffee drinks would likely be a much healthier option. Place the lid on and put in the fridge over night. Then strain the coffee through a coffee filter and colander. If you're looking to get some extra healthy fats in your morning latte, you can even turn this recipe into a keto Bulletproof Pumpkin Spice Latte.

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